Wednesday, July 3, 2013

Spring cleaning

March harvest tally:
40 lbs. of fresh fruits and veggies
20  eggs

April harvest tally:
39 lbs. of fresh fruits and veggies
15 eggs

May harvest tally:
39 lbs. of fresh fruits and veggies
15 eggs

June harvest tally:
38 lbs. of fresh fruits and veggies
15 eggs

2013 total:
224 lbs. of fresh fruits and veggies
112  eggs

We live on a 1/10th acre lot and rent a 20x20 foot community garden plot.

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